Versione Italiana

Cooking and speaking Italian

This holiday is ideal for Italian food and language lovers. Learn Italian, meet Abruzzos chefs, and immerse yourself into true tastes and traditions of the region. During this holiday, led by Abruzzos chefs, you will learn how to cook typical Italian recipes, while Wolftours guides conduct you along Abruzzos countryside, discovering food and wine treasures. Join this tour, visit some of the most suggesting Italian medieval villages and learn Italian language while you cook!

The journey includes: Food and Wine Tours

Day 1

• 17:00 Arrival to Agritourism Le tre Poiane in Penne; welcome drink
• 18:00 First meeting with Abruzzos chefs
• 19:30 Dinner at Agritourism
• 20:30 Overnight in Agritourism

Day 2

• 08:00 Typical breakfast
• 09:00 Visit olive oil museum of Loreto Aprutino and taste local products, the Museo Acerbo delle Ceramiche of Castelli, the Antiquarium Casamarte and the museum of rural life
• 13:00 Taste typical products at La Bilancia restaurant of Loreto Aprutino
• 16:00 Return to Penne for a cooking lesson on bread
• 18:00 Italian language lesson
• 19:30 Dinner at Agritourism
• 20:30 Overnight in Agritourism

Day 3

• 08:00 Typical breakfast
• 09:00 Visit olive oil and cheese firms
• 13:30 Lunch at Tatobbe restaurant of Penne
• 16:00 Cooking lesson on pasta
• 18:00 Italian language lesson
• 19:30 Dinner at Agritourism
• 20:30 Overnight in Agritourism

Day 4

• 08:00 Typical breakfast
• 09:00 Move to Farindola, a mountain village in the Gran Sasso and Monti della Laga national park and taste the typical cheese Pecorino
• 13:30 Lunch at Trattoria dellOrso restaurant
• 16:00 Return to Penne for a cooking lesson on pizza
• 18:00 Italian language lesson
• 19:30 Dinner at Agritourism
• 20:30 Overnight in Agritourism

Day 5

• 08:00 Typical breakfast
• 09:00 Move to Santo Stefano di Sessanio, one of the most beautiful mountain villages of Italy, visit the mountain village and taste its typical products
• 13:30 Lunch in a restaurant in Barisciano, a mountain village in the nature reserve of Gran Sasso e Monti della Laga
• 18:00 Italian language lesson
• 19:30 Dinner at Agritourism
• 20:30 Overnight in Agritourism

Day 6

• 08:00 Typical breakfast
• 09:00 Visit a wine firm
• 13:30 Lunch at a wine firm
• 16:00 Cooking lesson on second course and side dish
• 18:00 Italian language lesson
• 19:30 Dinner at Agritourism
• 20:30 Overnight in Agritourism

Day 7

• 08:00 Typical breakfast
• 10:30 Cooking lesson with products bought on earlier days
• 13:30 Lunch with dishes made previously
• 16:30 Departure

End of journey
Minimum number of participants: 5 people
Price includes
•   4 cooking lessons with Abruzzos
•   chef 5 Italian lessons with expert teacher
•   5 lunches at specified restaurants
•   6 nights accommodation on double occupancy
•   Books and teaching materials
•   Daily typical breakfast
•   Local and fresh typical cooking ingredients
•   Tickets for the museum of olive oil and the Oleoteca regionale in Loreto Aprutino
•   Tour guide
•   Wine, olive oil and cheese firms visits
•   Wolfycard
Price not includes
•   Everything not mentioned in "The price includes”
Travel time
7 Days and 6 nights
Your guide
Italian teacher and local producers
We provide you
•   You will receive all the required equipment for Italian lessons
We suggest to bring
•   Comfortable clothes and shoes
•   Sun protection, sun glasses and water
Book now at € 1125 per head